Monday, December 25, 2006

We're grown ups!

Ed & I hosted Christmas Eve Dinner for the Kim Family last night. It turned out awesome. I was so excited to have everybody over and do some serious entertaining with all of my fancy new wedding gifts!

Here's an arial shot of the table:
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I wanted to be fancy so I made little placecards with candles for everybody. I can't help it, I'm a nerd.
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The food even turned out good! Thank goodness for my mom, she helped me out by doing a trial run with me on Friday night. My Mom & Dad both came over and they were our food tasters! Here's a pic of the finished birds, I can't believe I made this, it's way too adult-like. Look out next year, I might be making the Thanksgiving turkey!
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The menu:
Mixed Green Salad
Cornish Game Hens
Wild Rice
Ed's Special Garlic Mashed Potatoes
Steamed Asparagus w/Bearnaise Sauce

Here's Ed excited in the kitchen:
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One of my family's Christmas traditions is having mom's Ribbon Salad for dessert. It's made out of lime jello, cherry jello and a middle cheesecake-like layer with lemon jello, crushed pineapple and cream cheese. Usually mom makes it in a jello mold, but I used my fancy-schmancy wine glasses for everybody to have their own individual dessert. They were a hit!
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And finally - the family.
Top Row: Ed, [future bro-in-law] Mani, sis-in-law Shannon, Kay [M-I-L]
Bottom: Paul [F-I-L], Aunt Grace, Uncle Luke
Yay for Christmas Eve '06!
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2 comments:

...kristen... said...

looks like din-din was a huge success! the table set up is suh-weet!

Joni Marie Newman said...

so sophisticated, so chic, so grown up!